Here’s a special podcast brought to you by EcoEats bloggers Nicola Bartlett and Matt Dathan:
They discuss the recent sustainable food issues that have made the headlines in the papers – in particular the controversy over top UK supermarkets scrapping their ban on chicken reared on genetically-modified crops.
The decision by Tesco, Sainsbury’s, Morrisons, Asda, M&S and the Co-op to abandon their commitment to GM-free diet in
What are your views on genetically modified food? Should supermarkets be forced to label chicken, eggs and milk that come from chickens fed a GM diet? Is GM food the answer to global food shortages caused by climate change and overpopulation? Can GM food solve food poverty by slashing prices?